Siembra y Cosecha Farm resides in Fresno, California and is owned by Miguel and his wife Rocio. Miguel is a dedicated farmer originally from Santa Inés del Monte, Oaxaca, Mexico. Farming has been Miguel’s lifelong pursuit, a tradition inherited from his parents. Miguel’s roots in Oaxaca taught him the value of organic farming – a chemical-free, community-oriented approach that respects the earth and its resources. Rainwater would nourish their crops, fostering a deep connection to the land. Motivated by a dedication to both the well-being of their community and the environment, Miguel and Rocio have wholeheartedly adopted the principles of organic and regenerative farming. Their vision extends beyond the present, as they find inspiration in their children. With the goal of imparting this invaluable knowledge, Miguel and Rocio aspire to ensure that future generations continue to nurture the land as stewards of a healthier, more sustainable tomorrow. Looking forward, Miguel envisions expanding their farm and securing a space closer to Madera. This vision reflects their dedication to fostering a closer relationship between people and the nourishing food the land provides. In Fresno, Miguel’s journey is a testament to the enduring bond between family, farming, and fostering a sustainable future.
Zucchini Flor de calabaza Tomatoes, Roma Tomatoes, Beefsteak Tomatoes, Yellow Slicers Tomatoes, Cherry Peppers, Habanero Beets, Red Carrots Beans, Green Berries, Strawberries Herbs, Tepiche lettuce broccoli kale